Did you know that by building a sustainable home garden you could actually save money and boost your immunity at the same time? There is no easier way to stay healthy than by eating sustainable, organic, and local produce that you can grow in your own garden. A garden is sustainable when it can sustain itself vis-à-vis organic resources and minimum human intervention.
How To Start A Sustainable Home Garden:
The best part about having a sustainable home garden is that you not only feel pride in growing your own vegetables and fruits but you also control exactly what you eat. You can keep your plants free from toxic chemicals and fertilizers and lessen the effects on environment by reducing resource wastage. Here are some easy steps to getting this right:
- Start small: The trick to building a sustainable home garden is to start off small. If you have less outdoor space you can always buy a couple of potted plants like tomatoes at first and then move onto more ambitious projects later on. It is advisable to choose a place to plant the beds which will not have puddles after a shower and which will get a lot of sun during the day.
- Use organic materials: The biggest commitment you must make to yourself when building a sustainable garden at home is never to use chemicals. These have harmful effects on the soil as do petrochemical pesticides. Your must avoid giving inorganic fertilizers to your plants as these will pollute and contaminate the underground water and soil.
- Find ways to reuse resources: You should try and use local resources as far as possible, recycle and repurpose household articles in the garden instead of buying new things every time. For example, you can use toilet rolls made from biodegradable cardboard as seed raisers.
- Harvest rain water: It is wise to collect storm or rain water in rainwater tanks, swales, and buckets and use permeable surfaces to let the moisture penetrate the soil easily. When you harvest your own garden water, you can provide optimal water for healthy growth of plants, lower costs of water supply, and reduce erosion.
- Pick out plants wisely: It is advisable to choose locally-adaptive plants and perennials rather than annuals. You must select water-wise edibles or those that tend to need less water. Moreover, you should cultivate a wide variety of plants in order to have a balanced ecosystem capable of supporting itself.
- Zero-waste garden: The trick to having a sustainable home garden is to ensure zero wastage of resources. Whatever was living will eventually decompose and these nutrients can be recycled into products to feed new life. So, salvage grass clippings, garden pruning, and dried leaves to recycle these back into the soil. Even household items may be recycled outdoors; if you lack space at your home, you can contribute the waste to your neighbor’s compost and use those nutrients later for feeding and nourishing your soil.
- Stop environmental weeds: Your job is to identify plants that become weeds and have these eliminated or contained.
- Stop using powered tools: While lawn mowers and blowers can make things easier for you, they can wreak havoc for the environment. It is better to buy an energy-saving mower that you need to use less frequently; this will help you maintain a sustainable lawn.